Nov 28, 2019
Hello and Happy Thanksgiving. Welcome back to a special Thanksgiving Day episode of the podcast. When I think of Thanksgiving, for many obvious reasons I think of abundance. Cornucopias. Having plenty. Overflow. Being full. Refrigerators filled with ingredients, ovens stuffed with turkeys, turkeys stuffed with...
Nov 21, 2019
Welcome back to another episode of the Cookbook Love Podcast. Today I’m excited to have an interview with Holly Berfield. Holly is a photographer who embarked on a project several years ago. In an effort to read more, cook more, and look for more beauty in the every day, Holly decided to read a book, cook a dish...
Nov 14, 2019
November and Thanksgiving are upon us! And in this episode of the podcast, I’m doing something a little bit different. Today I use my first cookbook, Kentucky Fresh Cookbook, to talk about seasonal eating and cooking here in KY this time of year, and talk a bit about goetta, a breakfast specialty item popular in...
Nov 7, 2019
When we have a question the first thing many of us do is turn to Google.
Google will tell us the answer.
Google is amazing, but for finding answers that will help us grow and expand, we have to turn to our brains.
My business coach teaches that the secret to anything "better" is better questions - the type of question...