Jul 30, 2026
Welcome to another episode of the Cookbook Love Podcast. Today, I'm joined by Dora Ramirez. Dora Ramirez didn’t set out to reinvent Mexican cuisine. She wanted to uncover the stories, ingredients, and traditions that were already there.
Before we get started:
If you’re a dietitian, chef, or culinary...
Jul 23, 2026
Welcome to another episode of the Cookbook Love Podcast. Today, I'm joined by Sarah Trad, author of A House in the Lebanese Mountains: Recipes and Stories from Beit Trad.
Before we get started, I'd love your help. I'm creating a brand-new class for aspiring cookbook authors who want to build the audience publishers are...
Jul 16, 2026
What do comedy and death have to do with cookbook writing? In this episode, Maggie talks with comedian and first-generation Greek American Gus Constantellis about his debut cookbook, My Mom's Greek Recipes. Their conversation explores far more than recipes. It touches on storytelling, vulnerability, family traditions,...
Jul 9, 2026
What can traditional drinking rituals teach us about writing a cookbook that celebrates culture and community?
Welcome to another episode of the Cookbook Love Podcast. Today I sit down with Irene Yoo, food writer, recipe developer, and co-owner of Orion Bar in Bushwick, Brooklyn. Irene shares how she translated the...
Jul 2, 2026
What can vintage cookbooks teach us about writing a cookbook readers will treasure? Welcome to another episode of the Cookbook Love Podcast. Today I sit down with Bobby Hicks, creator of Retro Recipes Kitchen and author of Retro Recipes: Vintage Dishes with a Modern Twist. Bobby shares how he combined his background as...