Sep 17, 2020
Welcome to another episode of the podcast. First, a sad note to recognize the death of cookbook author and writer Julia Reed. Julia died from cancer at the end of August in Newport, Rhode Island. She was 59. Her books and articles were a joy to read. Which brings me to the topic of this show - cookbooks and food books I love to read. See the links below and listen in as I discuss some of my favorite cookbooks and food books to read. And thanks to all the cookbook readers who are faithful to this podcast.
Things We Mention In This Episode:
Julia Reed Obituary - Garden and Gun Magazine
A Collection of Julia's work in Garden and Gun
Ham Biscuits, Hostess Gowns, and Other Southern Specialties by Julia Reed
Big Bad Breakfast by John Currence
Chocolate and Zucchini by Clotilde Dusoulier
Kitchen Confidential by Anthony Bourdain
The Kitchen Dairies by Nigel Slater
Lidia’s Italian-American Kitchen by Lidia Bastianich
Pot on the Fire by John Thorne and Matt Lewis Thorne
Outlaw Cook by John Thorne and Matt Lewis Thorne
Download a copy of the Cookbook Publishing Roadmap
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Group