Oct 11, 2018
In this episode of the podcast, Maggie interviews Ally Billhorn. Ally is a food blogger at Sweet and Savory Eats. Ally’s cookbook interaction has spanned the gamut. Her first experience with print recipes was when she was in college with Taste of Home Magazine and their companion cookbooks. Ally then subscribed to a cookbook-of-the-month club and started receiving cookbooks as gifts. As a food blogger, now Ally receives from publishers who want her to review their cookbooks on her blog. Ally loves the stories that authors include in cookbooks for the connection to the author including why they make a recipe and who they serve it to. To her, this feels like a conversation with the author, which Ally loves and something that she tries to mimic on her food blog.
Listen to Episode 6 below:
Things We Mention In This Episode: