Oct 26, 2023
Welcome to the latest episode of the podcast. I’m excited to be here today with an interview with Rose Wilde. Rose is the owner of RedBread and the author of the newly released book Bread and Roses: 100 GrainForward Recipes Featuring Global Ingredients and Botanicals. Today on the podcast, Rose and I talk all about...
Oct 19, 2023
Welcome to the latest episode of the podcast. I’m excited to be here today to talk about how to find a cookbook publisher. This is the number one thing my students in my program, Get Paid to Get Published, want to know- how do I find a cookbook publisher? Today on the show, I’m going to tell you exactly that with an...
Oct 12, 2023
Welcome to the latest episode of the podcast excited to be here with an interview with Raeanne Sarazen. Raeanne is a registered dietitian and chef with over 20 years of experience producing recipe content as a test kitchen professional, food writer, and editor. She is the author of The Complete Recipe Writing Guide, an...
Oct 5, 2023
Welcome to the latest episode of our podcast, and welcome to October. We have several interviews with cookbook authors coming up the month, so stay tuned in each week by subscribing to the show. If you’re a passionate cook or baker and you want to write a cookbook but don’t know where to start, this episode is for...