Dec 17, 2020
Welcome to another episode of the podcast, today we are going to talk about time.
In working with my cookbook coaching clients, mastermind groups, and on my own projects, I realize the importance of planning my time to get the most out of my week. I’ve always had a pretty consistent pattern for activities done on a weekly basis, but use care when planning tasks for work, book writing, free time, and family activities. Planning ahead of time keeps projects moving along in my business and sets up the time to enjoy activities with family and friends. I once heard the analogy that a calendar with a well-planned week is like a river. It has strong banks, a certain direction, and flows quickly with energy and focus. A week that isn’t well planned is like a lake – big, open, and lazy – beautiful to look at, but lacking direction and focus. Lakes are nice for weeks of vacation but in order to schedule time for everything I enjoy I prefer to use my calendar like a river. Each week the flow takes me where I want to go, and not where it wants to take me.
5.Treating time like a
friend
Everyone thinks that a lack of time holds them
back from their cookbook writing dreams.II
totally get it. This is what we are led to believe. We've got no
time. We're crazy busy. Time isn’t on our side. What if we flipped
the conversation. And we treated time like an old friend. A friend
who is always by our side. Ready to serve our every need. That's
what time does you know. It's always here, right now, at the exact
moment we need it. When it's time to take a walk, or pick up dinner
from the nearest restaurant, time presents itself. What if we
talked to time like an old friend. It's so great to see you.
I've missed you. I'm sorry it's been so long since we last spoke.
What if we admitted we have plenty of time to do what we really
wanted. And that time is one our side. Because it is. And it's
always presenting itself, patiently waiting for us to use it to our
advantage or for the advantage of others. It gives and it gives.
What if we started to see time as truly the one resource we have
that really matter. Time is here to help us grow and evolve. Time
is here to help us get our cookbooks published. Because when time
isn't around any more, then our dreams aren't either. For now, all
we have is time. New minutes. New hours. New days. New months. New
years. And that's a beautiful thing.
Things We Mention In This Episode:
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